Cook fresh 12”restaurant-quality pizza in less than 3 minutes! Reaches over 800°F (420°C) in just 20 minutes. Gas-powered, witha sidecontrol knobfor easy ignition and temperature control. Double wall stainless steel construction retains heat for even
and efficient cooking. Includes a 13,25’’ square pizza stone made of cordierite to drawout moisture from the doughfor a crispycrust. Large and wideopening for better manipulation. Ventilated door heats the pizza stone fasterand evenly. Ready, right out of the box, no assembly required. Can also be used to cookmeat, fish and roasted vegetables, & includes RICARDO recipes.